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Pigs In A Blanket With Mustard Whiskey Sauce

Just when you thought a classic pig party dish couldn’t get any better! The whiskey or bourbon-spiked mustard sauce is the kicker to this grown-up version of pigs. A tangy sauce with a balance of sweet and oaky. Pigs In A Blanket With Mustard Whiskey Sauce Really, who can resist mini hot dogs wrapped in …

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